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Looking for a drink that’s both calming and energizing? Lavender Matcha is the perfect balance of earthy matcha green tea and soothing floral lavender. This simple homemade version comes together in minutes, giving you a beautiful, café-style drink right from your kitchen. Be sure to check out our Lavender Simple Syrup before you get started!
Check out our recipe for Lavender Simple Syrup before you get started!
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Lavender has been having a moment in our house, you guys. Partially because I found a bag of culinary-grade lavender in the pantry and partially because lavender makes everything prettier, calmer, and infinitely better.
It all started with the Lavender Simple Syrup I made a few days ago. It never occurred to me that we needed lavender simple syrup, but now I’m looking for any excuse to use it! It’s sweet, floral, and makes everything feel like a special occasion.
Today I realized I could put it in a matcha latte, and y’all, it’s something else. Something magnificent.
One of my favorite Instagram follows just took a trip to Japan (something I’ve never even considered doing), and her pictures of the Japanese countryside had me rethinking all of my travel plans.
(I don’t actually have any travel plans, but if I did, they might be switched to Japan.)
So, if you, like me, long to be exotic but have feet firmly planted in your home, this lavender matcha is the answer. It’s simple, beautiful, and will make you feel like you’ve hopped a plane across the world for just a few bucks.
What Is Lavender Matcha?
Lavender matcha is a soothing, floral twist on traditional Japanese matcha green tea. It blends the earthy, slightly grassy flavor of matcha with the light, calming notes of lavender and creamy milk. The result is a latte that’s as beautiful as it is delicious — balancing natural energy from green tea with a relaxing, floral finish you’ll love. Whether you prefer your matchas iced or warm, this floral latte feels like a little moment of calm in your day.
Benefits of Lavender Matcha
Lavender matcha isn’t just beautiful and delicious— it also has some wonderful health benefits we all need:
- Natural Energy Boost – Matcha offers a steady release of caffeine without the jitters associated with coffee. It’s also low in acid and is gentler on the stomach than coffee.
- Stress Relief – Lavender is renowned for its calming and relaxing properties. The simple act of whisking matcha powder and pouring lavender simple syrup calms the frayed nervous system associated with a demanding lifestyle.
- Rich in Antioxidants – Matcha is packed with catechins, which support overall wellness. This is especially beneficial for those of us tending to little ones, as we live in a petri dish of germs.
- Simple Pleasure– Preparing and sipping lavender matcha can be a simple way to bring moments of peace to your day (yay for busy moms!)
Ingredients You’ll Need
You only need a few simple ingredients to make this latte at home:
- Matcha Powder – Choose high-quality ceremonial matcha like Jade Leaf for the best flavor.
- Cool Water – Helps whisk the matcha into a smooth base.
- Lavender Syrup – Adds a sweet floral note that feels extra special. Be sure to check out our simple recipe for Lavender Simple Syrup!
- Milk of Choice – I like to use whole milk or half and half, but plant-based, like oat, almond, or coconut milk, works great too.
- Ice – For a refreshing iced version.
Tips & Variations
- Make It Iced or Hot – For a cozy version, skip the ice and steam your milk before pouring it over the matcha.
- Vegan-Friendly – Use plant-based milk like oat or almond for a creamy, dairy-free option.
- Adjust the Sweetness – Add more or less lavender syrup depending on how sweet and floral you like it.
- Extra Frothy – Use a handheld frother for a café-style finish.
- Prep Ahead – Make lavender syrup in batches so you can whip up this drink anytime.
How to Make Lavender Matcha
Making lavender matcha at home is so quick and simple, you’ll never need to go to the coffee shop again. Here’s how to do it step by step:
Iced Lavender Matcha
Step 1: Whisk the Matcha – Sift the matcha powder through a fine-mesh strainer. Then, whisk it with cool water until smooth and lightly frothy.
Step 2: Add Lavender Syrup – Stir in your lavender syrup until fully combined. I recommend starting with two teaspoons and adding more to suit your preferred sweetness.
Step 3: Prepare the Glass – Fill a glass with ice (skip this step if you prefer a hot matcha).
Step 4: Pour the Matcha Base – Pour the matcha-lavender mixture over the ice.
Step 5: Top with Milk – Slowly pour in your milk of choice. For a pretty layered look, pour gently over the back of a spoon.
Step 6: Enjoy – Stir to combine or sip as-is for a layered effect.
Hot Lavender Matcha
Step 1: Whisk the Matcha – Sift the matcha powder through a fine-mesh strainer. Then, whisk it with cool water until smooth and lightly frothy.
Step 2: Add Lavender Syrup – Stir in your lavender syrup until fully combined. I recommend starting with two teaspoons and adding more to suit your preferred sweetness.
Step 3: Warm milk. Warm milk in a small saucepan over medium heat and froth with a milk frother until light and foamy.
Step 4: Add milk. Pour the warm, frothed milk over the matcha and lavender syrup. Enjoy!
FAQs
What does lavender matcha taste like?
Lavender matcha boasts a unique balance of flavors, with the earthy, grassy notes of matcha complemented by the light, floral sweetness of lavender syrup. The result is smooth, slightly sweet, and floral without being overpowering.
Can I drink lavender matcha while pregnant?
Lavender in small culinary amounts (like in syrup or tea) is generally considered safe, but always double-check with your healthcare provider before adding it to your daily routine.
Can I use dried lavender instead of lavender syrup?
Yes! You can steep dried culinary lavender in hot water to create a simple lavender tea, then mix it into your matcha, and then add sugar or honey to take the place of simple syrup.
Why does my matcha taste bitter?
Matcha can become bitter if the water is too hot or if too much powder is used. To avoid this, use cool water for whisking, and stick to the recommended amount of matcha. Lavender syrup also helps balance out any natural bitterness.
Can I make lavender matcha without caffeine?
Yes, you can use caffeine-free green tea powder alternatives or skip the matcha altogether and use steamed milk with lavender syrup for a soothing herbal drink.
Lavender Matcha (Iced or hot!)
Ingredients
- 1/2 tsp green matcha powder (preferrably ceremonial grade, see note 1)
- 2 ounces cool water
- 2-3 tsp lavender simple syrup (see note 2)
- 6 ounces milk
- ice
Instructions
For an iced lavender matcha:
- Sift the matcha powder through a fine-mesh strainer. Then, whisk it with cool water until smooth and lightly frothy.
- Whisk in the lavender syrup until thoroughly combined. I recommend starting with two teaspoons and adding more to suit your preferred sweetness.
- Fill a glass with ice and pour the matcha-lavender mixture over it. Omit this step if you prefer a hot matcha.
- Pour the milk over the ice. For a layered look, slowly pour the milk over the back of a spoon to control the flow and how quickly it mixes with the green matcha.
- Stir gently and enjoy!
For a hot lavender matcha:
- Sift the matcha powder through a fine-mesh strainer. Then, whisk it with cool water until smooth and lightly frothy.
- Whisk in the lavender syrup until thoroughly combined. I recommend starting with two teaspoons and adding more to suit your preferred sweetness.
- Warm the milk in a small saucepan over medium heat, then froth it with a milk frother until light and foamy.
- Pour the frothed milk over the matcha and lavender syrup. Enjoy!
Notes
- I recommend Jade Leaf ceremonial matcha for this recipe.
- Check out our recipe for Lavender Simple Syrup!
You’re going to Love This!
I didn’t know I needed a lavender matcha in my life until I made this recipe, and I hope you feel the same way! It’s familiar enough for those of us who love a classic matcha, but with a floral twist you’ll crave. It’s little things like this that make ordinary (even stressful) days feel extra special. I hope you love it as much as I do and find a friend to share it with.
[…] you love matcha lattes, be sure to check out our recipe for Lavender Matcha made with Lavender Simple […]